Petros GS-120 Heavy Duty Gas Vapor Radiant chargrill 48 Inch wide
Canada & USA Support
Commercial 1 Year Warranty
Guaranteed Safe Checkout
✓ Secure Checkout
✓ Canada & USA Support
✓ Parts Available
✓ Commercial Equipment Warranty
Petros GS-120 Heavy Duty Gas Vapor Radiant Chargrill
The Petros GS-120 is a 48 inch commercial gas vapor radiant chargrill built for restaurants that need high heat, strong grill marks, fast recovery and dependable daily production. Designed for serious commercial kitchens, the GS-120 gives operators the space and heat control needed for souvlaki, kebabs, steaks, burgers, chicken, seafood, vegetables and busy grill menus.
Built for High Volume
48 inch wide cooking surface for restaurants that need larger grill capacity during peak service.
Vapor Radiant Flavor
The water vapor system helps keep food juicy while producing bold grilled flavor and strong sear marks.
Commercial Stainless Body
Heavy duty stainless steel construction built for daily restaurant use and easy cleaning.
Perfect for Souvlaki, Kebabs & Commercial Grilling
The GS-120 is ideal for operators that need consistent heat, strong grill marks and reliable output across a wide foodservice menu.
Why Restaurants Choose the GS-120
Large Grill Capacity
Built for high-volume kitchens that need more room for production.
Fast Heat Recovery
Designed to keep up during lunch rushes, dinner service and continuous grilling.
Moisture Retention
The vapor system helps reduce dryness and keeps grilled food juicy.
Easy Cleaning
Removable stainless grill sections and water drawer help simplify maintenance.
Technical Specifications
| Specification | Details |
|---|---|
| Model | GS-120 |
| Width | 48 inch |
| Overall Dimensions | 48" x 30" x 16" |
| Grill Dimensions | 22" x 26" x 2 |
| Burners | 3 stainless steel burners |
| Weight | 220 lb |
| Gas Type | Natural Gas or LP Propane |
| Body | Stainless steel |
Commercial FAQ
What is the GS-120 best used for?
The GS-120 is best for high-volume grilling, including souvlaki, kebabs, steaks, burgers, chicken, seafood and vegetables.
Can this grill be used for souvlaki and kebabs?
Yes. The GS-120 is ideal for souvlaki, kebabs and other skewered meat production in commercial kitchens.
Does the vapor system help with flavor?
Yes. The water vapor system helps retain moisture while supporting bold grilled flavor and strong sear marks.
Is this grill available for Natural Gas or LP Propane?
Yes. The GS-120 is available for Natural Gas or LP Propane depending on your kitchen setup.
Is the GS-120 good for busy restaurants?
Yes. The GS-120 is the largest Petros vapor grill and is built for high-volume commercial foodservice operations.
Need Help Choosing a Petros Vapor Grill?
Compare GS-60, GS-90 and GS-120 or request dealer pricing for your restaurant or commercial kitchen.


